Artisan Chocolate Bars

from £7.00

Each bar of chocolate is lovingly made using high quality chocolate from Cocoa Barry, and hand-tempered to perfection for the ultimate gloss, shine and snap. These bars are decorated with Sosa Coco Butter and painted by hand to give a uniqueness to every bar. Choose from Dark, Milk or White Chocolate and get ready to dive into indulgence!

Please note as this is a handmade product, it can take up to 48 hours before they are posted

Flavour:
Number of Bars:

Each bar of chocolate is lovingly made using high quality chocolate from Cocoa Barry, and hand-tempered to perfection for the ultimate gloss, shine and snap. These bars are decorated with Sosa Coco Butter and painted by hand to give a uniqueness to every bar. Choose from Dark, Milk or White Chocolate and get ready to dive into indulgence!

Please note as this is a handmade product, it can take up to 48 hours before they are posted

Ingredients

Dark Chocolate Bar

Cocao Barry Extra Bitter Guayaquil 64% Dark Chocolate (cocoa mass, sugar, cocoa butter, cocoa mass Ecuador, emulsifier: lecithin (SOYA), natural vanilla flavouring) Coloured Coco Butter (E131 and E104 and Organic Cocoa Butter), PISTACHIO, Coco Butter, Sea Salt, Blanc Satin White Chocolate 29% (Sugar, cocoa butter, nonfat dry milk, milk-fat, lecithin (SOY), natural vanilla flavour)

Milk Chocolate Bar

Cocao Barry Ghana 40% Milk Chocolate (sugar, cocoa butter, WHOLE MILK POWDER, Ghana Cocoa Paste, Emulsifier (SOY LECITHIN), natural vanilla powder), Coloured Coco Butter (E555 Silicate / Gold and Organic Cocoa Butter, E171 TITANIUM DIOXIDE and Organic Cocoa Butter)

White Chocolate Bar

Cocao Barry Blanc Satin 29% White Chocolate (Sugar, cocoa butter, NONFAT DRY MILK, MILK-FAT, lecithin (SOY), natural vanilla flavour), Coloured Coco Butter (FD&C Red 40, E171 TITANIUM DIOXIDE, Organic Cocoa Butter), Freeze Dried Raspberries (Glucose syrup, Sugar, Raspberries (25%), Thickening agent: sodium alginate (E401))